Sweet Tooth in Udaipur

Sweet Tooth in Udaipur? 8 Traditional Desserts You Must Taste!

If you’ve wandered through the royal lanes of Udaipur, admired its palaces, and dined by its lakes—there’s still one royal treat you can’t miss: dessert. The City of Lakes is just as rich in sweets as it is in history.

From royal kitchens to bustling local halwais, Udaipur is home to some of Rajasthan’s most famous sweets. Whether you’re a tourist or a local, here’s where to satisfy your cravings with the best dessert in Udaipur.


1. Ghewar – The Festive Crown of Rajasthani Sweets

Where to Try: Jodhpur Misthan Bhandar (JMB), Lala Misthan
What’s Special: A honeycomb-like disc soaked in sugar syrup and topped with malai or rabri. Often seen during Teej and Rakhi.
Why It’s Loved: Light, sweet, and rich—truly festive in flavor.


2. Malpua – India’s Pancake, Rajasthani Style

Where to Try: Bhole Mishthan, Santosh Sweets
What’s Special: Fried and dipped in syrup, served hot with rabri or alone.
Why It’s Loved: Crispy edges, soft center, and that perfect sweetness hit.


3. Mohanthal – The Royal Fudge

Where to Try: Laxmi Misthan Bhandar (LMB) or Bhagat Mishthan Bhandar
What’s Special: Made with besan, ghee, and khoya—rich, crumbly, and packed with flavor.
Why It’s Loved: A melt-in-mouth texture with the essence of saffron and cardamom.


4. Rabri – Thick, Creamy, and Utterly Divine

Where to Try: Old City sweet shops near Jagdish Temple
What’s Special: Slow-cooked condensed milk flavored with saffron and dry fruits.
Why It’s Loved: It’s luxurious, served chilled, and pairs beautifully with jalebi or malpua.


5. Churma Laddu – Energy Balls, Rajasthan Style

Where to Try: Natraj Dining Hall, Krishna Dal Bati
What’s Special: Wheat flour, jaggery, and ghee come together in a powerhouse of taste.
Why It’s Loved: Typically part of the Dal Baati Thali—so you get to eat dessert with your main course!


6. Mawa Kachori – A Sweet Surprise

Where to Try: JMB and Lala Misthan Bhandar
What’s Special: Deep-fried pastry stuffed with mawa (khoya) and dry fruits, dipped in sugar syrup.
Why It’s Loved: Crunchy outside, creamy inside, and absolutely royal.


7. Jalebi – The Golden Morning Delight

Where to Try: Bhole Misthan, stalls near Surajpole
What’s Special: Swirls of deep-fried batter soaked in syrup—often eaten fresh in the morning.
Why It’s Loved: A classic for breakfast with hot milk or samosa.


8. Kalakand – The Milky Marvel

Where to Try: Any established halwai in Bapu Bazaar
What’s Special: A grainy-textured sweet made from curdled milk and sugar, flavored with cardamom.
Why It’s Loved: Soft, fresh, and perfect for those who love milk-based desserts.


Final Scoop: Indulge the Royal Way

Whether you’re strolling down Jagdish Chowk or dining at a heritage hotel, Udaipur serves up something sweet for every palate. These famous sweets in Udaipur are more than just desserts—they’re part of the city’s rich culinary identity.

So if you’re hunting for the best dessert in Udaipur, follow your nose to the nearest halwai—you won’t regret it.

Jeenal Jain
Jeenal Jain
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